In India’s bumbling ethanol transition, Brazil’s masterclass in biofuel adoption offers takeaways
By Anil Sasi In the mid-1970s, faced with surging oil import bills and an imploding global sugar market, Brazil made
Read MoreBy Anil Sasi In the mid-1970s, faced with surging oil import bills and an imploding global sugar market, Brazil made
Read MoreBY Erin Krueger U.S. biofuel producers consumed 27.973 billion pounds of feedstock in April, down nearly 8% when compared to
Read MoreThe Secretary of State for Business and Trade in the UK has accepted the Trade Remedies Authority (TRA)’s recommendation to maintain current
Read MoreIt will now be mandatory for hotels, restaurants, and industries to provide their used cooking oils for its conversion into
Read MoreBy Shagun First-generation biofuels — ethanol made mainly from sugar, maize, rice and other cereals, and biodiesel from vegetable oils
Read MoreBy Rohan Kapoor After rolling out E20 petrol, the Centre is preparing the next phase of its biofuel strategy by
Read MoreBy Pathikrit Sen Gupta South Korea is rapidly accelerating its sustainable aviation fuel (SAF) strategies as the country prepares for
Read MoreBy Bernadette Christina Indonesia is to start its national B50 fuel mandate, a blend of 50% palm-based diesel and 50% conventional
Read MoreBy Dhananjay Mahapatra The Supreme Court Monday agreed to hear on Wednesday a plea by an oil marketing company (OMC)
Read MoreBy Rose Morrison India is one of the world’s largest producers of crops like rice, wheat and sugarcane, which means
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